hot cocoa
December 24th, 2011 § 1 Comment
Hot cocoa and popcorn are the perfect accompaniment to a good movie. My hot cocoa recipe is decidedly improvised, but the basics are as follows…
- about 3 cups of milk
- about 4 tablespoons of cocoa
- about 4 tablespoons of agave nectar
- a hint of flavour: freshly grated nutmeg and cinnamon, chili, lavender, etc.
Combine the ingredients in a pot with a whisk over low to medium heat – the key is to use a heavy pot to heat the milk gradually without burning it.
Enjoy!
